With the menu at Fiamma, Chef Trabocchi displays his passion for Italy’s culinary traditions redefined with bold style and a contemporary sensibility. Extensive sourcing of the finest ingredients combined with such meticulous culinary practices as butchering on-premise results in an array of daily-changing dishes that are richly layered and precisely prepared.
Fiamma's offers a 3 –course, 5-course, and 7-course prix-fixe. Also available is a chefs selection 7 -course tasting menu.


Menu changes regularly due to seasonality. Please call ahead to verify everything is available. In order to view or print these menus, you will need to download and install theAdobe Reader Software.

Dinner Menu (PDF)

Prix Fixe Dessert Menu (PDF)

Wine List (PDF)

Contact
212.653.0100
206 Spring Street
Between Sullivan St. & 6th Ave.
New York
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