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Springtime is here, which means fresh market-fresh shellfish! Like a fine wine list, a Raw Bar Menu can be overwhelming - consider this your cliff notes. After you've mastered Oyster 101, dive in to our Raw Bars (not literally) around town - Atlantic Grill, Blue Fin, Blue Water Grill, Ocean Grill, Primehouse New York and Strip House.
$1.50 Oysters & Clams During Oyster After Hours
End the night right...at the bar with a big plate of oysters on the half shell. Just $1.50 after 9:30pm 7 days a week at Atlantic Grill, Blue Fin, Blue Water Grill, Ocean Grill, Primehouse New York and Strip House.
RAW BAR 101
There are over 100 different types of oysters. Where the oyster is grown effects its flavor and taste.
Looking to add even more flavor: A top notch Raw Bar will offer you cocktail sauce, horseradish, mignonette relish or a house sauce that you can put on your oysters in whatever style you prefer.
Looking to add even more flavor: Try putting some fresh lemon juice on top of your clams.
If clams and oysters aren't your thing, our Raw Bars also offer some of America’s most popular shellfish....
Looking to add even more flavor: Try dipping the meat in a butter sauce.
Looking to add more flavor: Try dipping the lobster tail in a cocktail sauce.
Looking at add more flavor: Try dipping the shrimp into a cocktail sauce and squirting lemon on top too.