What's Happening at Ocean Grill

For Women's History Month (March), we sat down with Ocean Grill Executive Chef Theresa "Tess" Tripodi to hear her words of wisdom for females entering the hopsitality industry. Meet Chef Tess! According to Theresa "Tess" Tripodi, Executive Chef of Ocean Grill, creativity is they key to surviving in the culinary world....

HELP US RAISE $25,000, WITH 2,500 STORIES, FOR OUR 25TH ANNIVERSARY! Time really flies when you're eating, drinking and opening restaurants. It's been 25 years since BR Guest started as Coconut Grill on NYC's Upper East Side. Since March 25, 1987, we've grown to include more that 20 restaurants and bars across the country...and more on the way. From sushi to seafood, burgers to barbeque, and rancheros to ribeyes, w...

Celebrate Easter with us on Sunday April 8th and enjoy seasonal Brunch and Dinner specials. BRUNCH Brown Sugar Glaze Smithfield Ham Benedict melted leeks, toasted country loaf, mild mustard hollandaise 16 Orange-Cherry Brioche French Toast toasted almond cream 14   DINNER Appetizers Spring Pea Soup morel mushrooms, wild leek flan 9 Crisp Pork Belly Bistro Salad blue cheese, frisée, poached egg, asparagus 15...